Crop To Cuisine spends time with James McWilliams - Author of a new highly provocative book, Just Food: Where Locavores Get it Wrong, And How We Can Truly Eat Responsibly. McWilliams shares his thoughts on on food dogma, global population, and sustainability.
Guests for this show include
-James McWilliams (Author, Just Food: Where Locavores Get it Wrong And How We Can Eat Truly Responsibly)
Further Reading:
You can download this episode and previous Crop to Cuisine episodes here.
Links:
[1] http://www.croptocuisine.org/
[2] http://justfoodforpeople.wordpress.com/
[3] http://boulderbookstore.booksense.com/NASApp/store/Product?s=showproduct&isbn=9780316033749
[4] http://www.croptocuisine.org/Listen.htm
[5] http://www.energybulletin.net/audio/2009-09-21