Consumerism

Outrageous, snarky, “madly engaging,” bileful—these are a few of the terms that have been used to describe author and social critic James Howard Kunstler. But he’s actually a great deal more than these things, as anyone who's really come to know him, even if only through his books and Internet postings, can tell you. His most personal writings reveal a human, vulnerable, wonderfully versatile, cheerful side that few people know exists.

Even if we buy certified organic or fair trade marked products it is still very hard to avoid long and large retail chains which contribute to the pressure to industrialise and exploit human and non-human alike somewhere along the line.

How can we combine local, fair or ethical, and organic together in a way that at least has half a chance of caring more for human and non-human alike?

- Science: Live Chat: Peak Oil—Is the Well Running Dry? (NEW)
- Michael Lynch: The Unfounded Fear of the 'Peak Oil' Monster
- Science: Technology Is Turning U.S. Oil Around But Not the World's
- Once, men abused slaves. Now we abuse fossil fuels
- Thomas Homer-Dixon: Our peak oil premium
- The End of Elastic Oil
- Power paradox: Clean might not be green forever
- How Much Energy Does Energy Efficiency Save?

Where will computing go in the coming years? I thought I should find out, so I watched a roundtable and other talks and interviews on the subject (warning: it's pretty dry stuff). I came away underwhelmed. I struggled to figure out what these guys were seeing that I wasn't. I'm not sure I've figured it out. Eventually I came back to the one key issue that's missing from their roundtable conversation---and that of most conversations among engineers in the computing world---limits, both ecological and material.

-A circular economy tackles the root problems of overconsumption [report]
-The End of Elastic Oil
-When you are betting on shale gas, watch the dealer's eyes

In Prosperity Without Growth, the seminal book by Tim Jackson, he concludes that our social logic must change: "The social logic that locks people into materialistic consumerism as the basis for participating in the life of society is extremely powerful, but detrimental ecologically and psychologically. An essential pre-requisite for a lasting prosperity is to free people from this damaging dynamic and provide opportunities for sustainable and fulfilling lives."

- New documentary: "The Crisis of Civilization" with Dr. Nafeez Mosaddeq Ahmed
- Peak Oil, Energy Descent, and the Fate of Consumerism
- Coming to terms with Nature, (Spanish and Italian)
- Boom and doom: Revisiting prophecies of collapse (New Scientist)

The Riot 4 Austerity 90% Emissions Reduction Project challenges participants to cut their negative environmental impact in seven different categories: transportation energy, electricity, other fuels (i.e. natural gas for heating), water, garbage, food, and consumer goods. As individuals, we may not have "much" impact, but the point is to model these positive changes for others, share results and tips, and work together to make the changes needed for society to follow. Hopefully, the changes each family makes will not only result in less environmental harm but monetary savings, greater life satisfaction, and improved health through more exercise and better food. Cutting consumption is not only good for the environment, but also helps prepare us for a world of declining energy and resource availability.

I'd be surprised if many readers of this blog work for the fracking industry. Those charming people spend a lot on lobbying and public relations, sure - but their main aim in life is to remain obscure. But food and drink? The branding, the packaging, the communications, the stores, the promotions, the trade shows, the hotels, the restaurants? Would I be wrong to guess that 75% of us have worked for a global food enterprise, directly or indirectly, at some point? I know I have: an industry talk here, a futures workshop there, a couple of healthcare events…But two new publications this week have left me sick to the stomach. I just don't think it's defensible any more to turn a blind eye to the social and ecological crimes Big Food is committing, in other parts of the world, so that you and I can eat what we damn well feel like.

In this third and final article in this series, we will discuss seven new ways of living which we can adopt as economic growth fails. They are not revolutionary (revolutions never achieve their utopian visions because of something called "human nature"). Rather, they may allow us to "muddle through" the best we can right now with what we already know how to do. We will do these things because they will work -- and we certainly need to stop doing things that don't work, and find new ways that will work.

A great many of those who insist that we can afford to ignore the head-on collision between industrial civilization and the limits of a finite planet justify that claim by talking about hope. As millions of people turn their eyes heavenward, waiting for the end of the Mayan calendar or some other prophesied event to bail humanity out from the consequences of three centuries of our own mistakes, it's arguably time to ask whether everything that gets labeled "hope" deserves the name.

- Book Review: "Folks, This Ain't Normal" by Joel Salatin
- This Must Be the Place: techno-peasant and log cabin (video)
- How to Make an S.O.S. Mobile Garden
- The Secret Lives of Our Clothes (video)

We cannot "set things right" in the sense of restoring things to the way they once were, but we must begin now to adapt to the new realities if we are to reduce suffering and continue an advanced culture. Today's article, "Out With the Old", discusses ending seven unsustainable practices.

The whole story, of course, made more sense when it was gaining popularity in the 19th and early 20th centuries; most children were familiar with sleighs or lumps of coal, and hung their stockings by the chimney anyway, to dry. The oranges we received in our stockings were meaningless to us in the 1970s but precious to our forebears; they were from exotic lands. In “A Visit From St. Nicholas,” Mama was in her kerchief and I in my cap because the houses were cold. Children a century ago would not have found such details cryptic, any more than they would stables and mangers.

Here’s the bitter truth. I’m my family’s biggest pain in the ass every Christmas. Most radical homemakers probably are....We’re sick of the consumerism, we’re sick of feeling sick after all the crappy food, we’re sick of being pushed around with our kids in an endless stream of command visits and activities, we’re sick of the over-stimulation wrought by endless, ecologically rapacious, quickly-broken toys.